Are you new to the 4-H Poultry Program? These poultry resources are an excellent guide to walk you through it!
Poultry 1: Scratching the Surface: Activities include parts identification, species and breeds, selection, exploring an egg, feather features, cooking eggs, feeding, handling, washing and showing. Grades 3-5
Poultry 2: Testing Your Wings: Covers budgeting, pecking order, feed tags, retail products, bone identification, carcass grading, health care and egg exploration. Grades 6-8
This is a great book for my new members to poultry. As a leader it is important to have good resources to get them ready for their projects.
Poultry 3: Flocking Together: Plan a judging clinic, manage a flock, exploring careers, processing chickens, conducting poultry games and discuss values and ethics. Grades 9-12
Poultry Curriculum Helper's Guide: Project helpers will find many fun and engaging group games and activities to further expand the Poultry project experience for youth.
Check out all of the 4-H Curriculum resources on their store!