New Pizza Ag Mag is a Delicious Way to Engage Students

Pizza is the world's most popular food. That is why it is the perfect vehicle to engage students in a discussion about where their food comes from, and the Pizza Ag Mag is a great way to do just that!

The ag mag is made up of nonfiction text that is aligned to learning standards, see the bottom of this article for a list of standards. 

Topics covered in the new Pizza Ag Mag include:

• Who's Eating Pizza? - a look at America's favorite food

• Get a Rise out of Yeast- the science behind yeast

• A Slice of History - Pizza's history

• Tasty Toppings- an exploration of the agricultural origins of our favorite toppings

• Toppings from Around the World

• Suggested activities including: Pizza probability, fabulous fractions, and more!

• Pizza for Life! A career corner

Get a classroom set of 30 ag mags for just $5.00!

Teaching Spanish? Know a Spanish teacher? We also offer the Pizza Ag Mag in Spanish for $5.50! 

Standards supported:

• Career Development, National Career Development Association
  • k-6 3.0 Helping Pupils understand career applications of subject matter
• Common Core English
  • Reading Standards: Foundational Skills, Phonics and word recognition 3.0
• Next Generation Science Standards Disciplinary Core Ideas
  • 3,4,5-Ls1 From Molecules to Organisms
  • 5-PS3.D Energy in Chemical Processes and Everyday Life
• Social Science, National Council for Social Studies
  • NSS-GK-12.1 The world in spatial terms
  • NSS.G.K-12.2 Places and regions